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Meet Jose Roberto Molina: "Rising Dough: An El Salvadorian’s Journey in Bakery & Pizza Industries
12:00PM - 1:30PM Tue 20 Feb 2024, Eastern timezone
Jose joined the company in the 90s and worked his way up the business to reach new heights while mastering the art of baking. Wharton Club members and guests are invited! Besides free lunch, you'll get to taste samples of some of their delicious products!
